Organic Chemistry for Students of Medicine and Biology _生活百科

Organic Chemistry for Students of Medicine and Biology图书信息Organic Chemistry for Students of Medicine and Biology作　者：夏淑贞出版时间： 2006-02-01 丛书名：原　价： 32.8元 ISBN： 7-5609-3647-4/O·381印　次：版　次： 1字　数：页　数：包　装：纸　张：类　型：图书开　本： 16k内容简介In order to meet the development of all-English or bilingualteaching of organic chemistry in medical colleges of ourcountry, we are now grouped to edit this book. Thesequence of chapters and related contents in this book areconsistent to the sixth edition of Organic Chemistry inChinese which is published by People’s Medical PublishingHouse as a NHO’s programming book material. We haveapplied “three basic contents—basic theories, basicknowledge, basic skills” and “five features— thoughtful,目录Chapter1Introduction (1)1.1OrganicCompoundsandOrganicChemistry (1)1.2BondinginOrganicCompound (2)1.3AttractionsbetweenMolecules (10)1.4ClassificationandReactionTypesofOrganicCompounds (12)1.5Acid-BaseTheory (14)AdditionalProblems (17)Chapter2TheAlkanesandCycloalkanes (19)2.1Alkanes (19)2.2Cycloalkanes (35)Essay：RadicalinBiology,MedicineandIndustry (47)AdditionalProblems (48)Chapter3AlkenesandAlkynes (50)3.1StructureofAlkenesandAlkynes (50)3.2NomenclatureofAlkenesandAlkynes (52)3.3Cis-TransIsomerisminAlkenes (54)3.4ElectronicEffect (57)3.5ResonanceStructure (60)3.6PhysicalPropertiesofAlkenesandAlkynes (62)3.7ChemicalPropertiesofAlkenesandAlkynes (64)3.8ConjugatedDienes (76)Essay：Terpenes—NaturallyOccurringAlkenes (78)AdditionalProblems (79)Chapter4AromaticCompounds (82)4.1Benzene：StructureandBonding (82)4.2NomenclatureofAromaticCompounds (84)4.3PhysicalPropertiesofAromaticCompounds (85)4.4ChemicalPropertiesofAromaticCompounds (86)4.5Fused-RingAromaticHydrocarbons (94)4.6Aromaticity—HückelRule (96)Essay：CancerandCarcinogens (97)AdditionalProblems (99)Chapter5Enantiomerism (102)5.1Enantiomers (103)5.2MeasurementofOpticalActivity (105)5.3RepresentationofEnantiomer—FischerProjectionFormula (107)5.4NomenclatureofEnantiomer (108)5.5StereoisomerswithTwoChiralCarbonAtoms (110)5.6EnantiomerswithoutChiralCarbonAtoms (112)5.7EnantiomersinCyclicCompounds (113)5.8PropertiesofEnantiomer (114)5.9ResolutionofEnantiomers (115)5.10ReformofChiralMoleculesandBiologicalFunction (116)Essay：StereoisomerismintheBiologicalWorld (118)AdditionalProblems (119)Chapter6Halohydrocarbons (122)6.1ClassificationandNomenclatureofHalohydrocarbons (122)6.2PhysicalPropertiesofHalohydrocarbons (124)6.3ChemicalPropertiesofHalohydrocarbons (125)Essay：NaturallyOccurringOrganohalogenCompounds (137)AdditionalProblems (138)Chapter7Alcohols,Phenols,andEthers (142)7.1Alcohols (142)7.2Phenols (153)7.3Ethers (161)7.4Epoxides (164)7.5SulfurAnaloguesofAlcoholsandEthers：ThiolsandSulfides (168)Essay：MeasuringBloodAlcohol (171)AdditionProblems (172)Chapter8AldehydesandKetones (175)8.1ClassificationandNomenclatureofAldehydesandKetones (175)8.2StructureofAldehydesandKetones (177)8.3PhysicalPropertiesofAldehydesandKetones (178)8.4ChemicalPropertiesofAldehydesandKetones (178)Essay：SomeBiologicalNucleophilicAdditionReaction (189)AdditionProblems (190)Chapter9CarboxylicAcidsandSubstitutedAcids (192)9.1CarboxylicAcids (192)9.2HydroxyAcids (201)9.3Keto-Acids (205)Essay：FoodPreservatives (206)AdditionalProblems (207)Chapter10DerivativesofCarboxylicAcids (210)10.1ClassificationandStructureofCarboxylicAcidDerivatives (210)10.2NomenclatureofCarboxylicAcidDerivatives (210)10.3PhysicalPropertiesofCarboxylicAcidDerivatives (213)10.4ChemicalPropertiesofCarboxylicAcidDerivatives (213)10.5UreaandBarbiturates (220)Essay：AspirinandOtherAnalgesics (222)AdditionalProblems (223)Chapter11Amines (226)11.1ClassificationandNomenclatureofAmines (226)11.2StructureofAmines (229)11.3PhysicalPropertiesofAmines (231)11.4ChemicalPropertiesofAmines (232)11.5AromaticDiazoniumSalts (239)11.6Alkaloids (242)Essay：LocalAnestheticsandCocaine (244)AdditionalProblems (245)Chapter12SpectroscopyofOrganicCompounds (248)12.1GeneralPrincipleofAbsorptionSpectra (248)12.2Ultraviolet-VisibleSpectra (250)12.3InfraredSpectra (254)12.4NuclearMagneticResonanceSpectra (263)12.5MassSpectrometry (275)Essay:MagneticResonanceImaging (277)AdditionalProblems (279)Chapter13Heterocycles (281)13.1ClassificationandNomenclatureofHeterocycles (281)13.2StructureandPropertiesofFive-MemberedAromaticHeterocycles (282)13.3StructureandPropertiesofPyridineandPyrimidine (286)13.4Fused-HeterocyclicCompounds (289)13.5TheSulfaDrugs (290)AdditionalProblems (291)Chapter14Carbohydrates (294)14.1ClassificationandNomenclatureofCarbohydrates (295)14.2Monosaccharides (295)14.3DisaccharidesandPolysaccharides (305)Essay：DiabetesandLow-CalorieSweeteners (309)AdditionalProblems (311)Chapter15Lipids (313)15.1FatsandOils—Triacylglycerols (313)15.2Waxes (318)15.3Phospholipids (319)15.4Steroids (323)15.5SteroidHormones (327)Essay：ErrorsintheMetabolismofFattyAcids—Lorenzo’sOil (329)AdditionalProblems (330)Chapter16AminoAcids,PeptidesandProteins (332)16.1AminoAcids (332)16.2Peptides (342)16.3Proteins (347)Essay：SickleCellAnemia—ABiochemicalDiseaseandMadCowDisease (355)AdditionalProblems (357)Chapter17NucleicAcids (359)17.1TheChemicalStructureandClassificationofNucleicAcids (359)17.2NucleosidesandNucleotides (361)17.3TheHierarchyofNucleicAcidStructure (364)17.4PhysicalandChemicalPropertiesofNucleicAcids (368)Essay：TheHumanGenomeProject (368)AdditionalProblems (369)Index (371)